Easy Crepes – Savory, Sweet & Gluten-Free Recipes | Medusa Kitchen Ep. 3
Standard Crepe Batter
Ingredients Instructions • 16 oz (1 pint) whole milk• 4 oz sugar• 1 tsp salt• 1 tsp vanilla bean paste 1. Whisk milk, Read moreHam & Cheese Crepe w/ Mushroom Sauce
crepe batter-
9oz flour
4oz sugar
1tsp salt
2each whole eggs(extra large)
16oz whole milk
2oz melted unsalted butter
step 1. mix all ingredients till smooth, do not over mix. let rest 30 minutes for a more tender crepe.
Italian Sausage
Ingredients:
2 lb – ground pork
½ tbsp – fennel seeds
½ tbsp – salt
2 tsp – black pepper (freshly ground)
2 tbsp – Italian parsley (finely chopped)
Directions:
- Mix all ingredients together in a cold bowl and Read more
Chicken Francese
Ingredients:
1 lb – chicken breast (skinless-boneless)
½ cup – flour
2 oz – olive oil
2 – eggs
2 oz – parmesan
2 oz – white wine
1 oz – lemon juice
1 tbsp – shallots (finely diced)
Parmesan Risotto
Ingredients
Instructions
• 8oz risotto (precooked)• 8oz heavy cream
1. Base: Place precooked risotto into a sauté pan or small sauce pot with heavy
cream and bring to a vigorous simmer.
• 6oz Pecorino Romano• 1T fresh tarragon• 2oz Read more
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Sicilian Filet
Ingredients:
8 oz – choice beef filet steaks
2 tbsp seasoning mix
As needed – flour
As needed – avocado oil
1 oz – lemon
Garlic Butter
Directions:
- Heat deep-sided heavy-duty savor pot with oil to 350◦.
- Season filets Read more
Chicken Marsala (Easy from Scratch!)
Ingredients
Instructions
• 4 boneless, skinless chicken breasts• ½ cup all-purpose flour• 1 tsp kosher salt• ½ tsp fresh ground black pepper
1. Prep Chicken: Pound chicken to even thickness (½ inch). Season with salt and pepper, then dredge Read more
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Strawberry Milk Recipe
Strawberry milk. Chef Greg’s Way. It’s a delicious refreshing treat that’s not too sweet and easy to make. You can make it dairy free or substitute the sugar with honey or maple syrup for an even healthier drink.