Medusa’s Kitchen – Page 2 – Medusa’s Gelato

Greek Dressing

Ingredients Instructions • 1 shallot, diced• 20 cloves of garlic, peeled• 3 oz homemade mayonnaise (made with avocado or olive oil)• 3 oz French Dijon mustard• 1 tbsp fresh ground black pepper• 3 oz house seasoning (or substitute with Read more

White Chocolate Pretzel Crust Key Lime Pie

Sweet, Tart & Tangy, stands up tall, crunchy Belgium white chocolate pretzel crust, no-egg filling with fresh lime juice, the option to go dairy-free and professional chef tips to help you bake the perfect key lime pie for your Read more

Wisconsin Style Philly Cheesesteak Recipe

Craving a hearty, flavorful sandwich that’s packed with juicy steak, melty cheese, and caramelized onions? This Wisconsin-style Philly cheesesteak is the ultimate comfort food, combining tender, thinly sliced ribeye, creamy Munster cheese, and perfectly toasted Amoroso-style rolls. Inspired by Read more

Chef Greg’s Whipped Potatoes

Ingredients Instructions Base:• 10 Potatoes (60 count size) 1. Prepare the Potatoes:Peel and rinse the potatoes, placing them in a large heavy-bottom pot filled with cold water, ensuring the water covers the potatoes by about 3 inches. Read more

3 Minute Risotto 3 Ways

Standard Risotto | Asparagus Risotto | Seafood Risotto

This is the risotto we served at Medusa—rich, creamy, and packed with flavor. We always started with a proper base: shallots and garlic sautéed in butter until fragrant, then deglazed with Read more

Pomodoro Sauce

Chef Greg’s Simple pomodoro Sauce RecipeYield: 1.5-2 quarts

Pomodoro sauce is a simple yet incredibly versatile Italian tomato sauce that serves as the perfect base for countless dishes. Unlike traditional marinara, which often includes carrots, celery, and herbs, this Read more

Protected: Chef Greg’s Chocolate Milk

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Tzatziki Sauce

Authentic Greek tzatziki sauce should be creamy, refreshing, and perfectly balanced—not watery or bland. In this recipe, we combine strained Greek yogurt, crisp shredded cucumber (thoroughly dried for maximum thickness), fresh herbs (dill, mint, cilantro, and Read more